Boned and Rolled Shoulder of Salt Marsh Lamb

Easy to carve joint, with delicious sweet meat!

  • Can be untied and stuffed.
  • Terrifically versatile.

This product is currently unavailable.

Want to be notified when this product is back in stock?

About Subscriptions

This product is avaialble to order on subscription. Simply tick the "Create Subscription" checkbox and then click "Add" button. Once finished shopping proceed to checkout. On step 2 of 4 you'll be asked to select the subscription interval (Every 1, 2, 3 or 4 weeks). 

Read More on Subscriptions

Comments from our customers

Best lamb I've had in Wales.

You have to try it! 100% recommended. Thank you!

Daisy Martin

Award Winning Welsh Lamb from the Salt Marshes

Thank you! You are now subscribed.
Great Taste Gold 2012
Great Taste Gold 2009
Designated Origin
The Guild of Fine Food
True Taste
National Trust